Olive Garden Alfredo
1/2 C butter
2 cloves garlic, minced
2 C heavy cream
1/8 t ground black pepper
pinch salt
1/2 C grated Parmesan cheese
1 12-ounce box fettucine pasta
1. Melt butter in a medium saucepan over medium/low heat
2. Add the garlic, cream, pepper and salt, and bring mixture to a simmer. Turn heat down in mixture reaches a rapid boil or it could boil over. You just want a simmer. Add the cheese, and continue to simmer sauce for 8 minutes or until thick.
3. Cook pasta and the spoon sauce over the noodles
Subscribe to:
Post Comments (Atom)
No comments:
Post a Comment