Ingredients:
French Baguette
Avocado
Cream Cheese
Lettuce
Bacon
Directions:
-Take a section of baguette (about 6-8 inches long) and slice it length wise.
-Mash the avocado and spread one piece of the sliced baguette with it.
-Spread the other slice of baguette with cream cheese.
-Add bacon and lettuce between the slices of bread.
-Enjoy a little bit of heaven.
One note. In Greece, they would mix the mashed avocado with some mayonnaise. It was yummy and salty and creamy. But for whatever reason, I've skipped this step for years.
